Our indie kitchens + bars
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3 BROS
Sussex wagyu, sustainable farming, banginβ burgers.
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Anatomical wines
Low-intervention, high-transparency micro-winery.
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Aine's
Speciality coffees, pastries and soft drinks from 8am daily
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Ehla
Vibrant Cypriot food, from wraps to shawarma, meze and more.
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Farmyard Restaurant
Local produce, creative dishes, natural wine.
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FAUNA Brewery
Craft beers brewed in Arundel + guests from Chi and beyond.
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Gion Japanese
Sushi and Katsu from the best around (IYKYK).
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Slice Slice Baby Pizza
Superlative sourdough pizza made with wildfarmed regenerative flour and top ingredients
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The Brunch Shack
Modern cafe producing delicious, locally sourced food
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PHOENIX
Handcrafted dumplings, Himalayan spices + Chinese gastronomy.
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Saltio Mexican
Authentic Mexican, fresh and zingy, G.O.A.T.
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Wine Bar + Shop by Farmyard
Low-intervention + natural wines to drink in or take away.